PREMIUM ARTISANAL MORCILLA IBÉRICA DE BELLOTA SAUSAGE. 6 oz.

$19.90

The finest morcilla “Pata Negra” you will enjoy in the USA. Guaranteed. Made from the acclaimed Ibérico de Bellota pork! Ready to eat (no need to cook).

Out of stock

Description

  • Made from Acorn-fed Ibérico pork! (like Pata Negra)
  • No need to cook. Open, slice and enjoy!
  • No Nitrates & Nitrites added
  • Lactose free, Hormone & Antibiotic free
  • Elaborated following traditional methods
  • Best Morcilla sausage in the USA guaranteed
  • Directly imported from the farm in Spain to your table
  • FDA & USDA approved
  • Free Shipping & 100% Free Returns (no questions asked)

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