Description
Delicious dry-cured Acorn-fed Ibérico Salami. 1.1 lb piece of the finest artisanal Salchichón. 1-3 Days Free Shipping. Love it or your Money Back!Highlights
- Best Salchichón in the USA guaranteed
- Made from selected Ibérico pork (no crossbred)
- Free range pigs fed on fallen acorns
- Dry-Cured following traditional methods
- Artisanal & traceable
- Directly imported from the farm in Spain to your table
- Hormone & antibiotic free
- 100% natural — no GMOs
- Imported by air in small batches to maintain freshness
- FDA & USDA approved
- Free Shipping & 100% Free Returns (no questions asked)
Live Help Chat
Got any questions? Let us help →
Pairs well with…
-
![]()
Artisanal Lomo 100% Ibérico de Bellota “Pata Negra” | 1.1lb
$99.00 Add to cart -
![]()
Gourmet Fire Roasted Piquillo Peppers from Lodosa. Jar (10-16 pieces)
$16.90 Add to cart -
![]()
Hand-Carved Jamón 100% Ibérico de Bellota “Pata Negra” 2.5oz
$40.00 Add to cart
60s VIDEO-RECIPES 🎬️
New tapas coming soon!